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Superfoods from Peru!

Últimas Noticias

Peru itemLeading exporter of Quinoa to Europe

Europe imports nearly twenty thousand tons of Quinoa in 2015

por Steven Nyland, OrganicCrops. Publicado en 6 February 2016, 08:52 hrs

An increase of nearly 40% compared to previous years, Europe imported 18362 tons of Quinoa in 2015 with Peru being the main supplier of the Andean grain. Read more.

Puno Quinoa in trouble in 2016

Veranillo affected more than 65% of the production of quinoa and potatoes in Puno, Peru.

por Steven Nyland, OrganicCrops. Publicado en 2 February 2016, 17:38 hrs

The Puno 2015-2016 farming season, unlike last year, will be one of the hardest hit as a result of El Niño. Four months after the harvest season Read more.

Reduced quinoa wholesale prices from OrganicCrops

New reduced quinoa wholesale prices

por Steven Nyland, OrganicCrops. Publicado en 17 November 2015, 11:23 hrs

With today's low quinoa wholesale prices, OrganicCrops is able to offer premium Huanuco Quinoa at reduced wholesale rates. Read more.

New Quinoa codex to make a positive difference for the Quinoa growers industry

International CODEX Quinoa Standard in the making

por Steven Nyland, OrganicCrops. Publicado en 8 October 2015, 09:51 hrs

Work on a new globally accepted standard is set to commence for the versatile Andean grain quinoa, which is known for its high nutritional content, after the US and Bolivia gained the go ahead to develop a new international standard, which is expected to take four years or less. Read more.

OrganicCrops at the Expoalimentaria 2015

OrganicCrops at Expoalimentaria Show, Lima

por Steven Nyland, OrganicCrops. Publicado en 24 August 2015, 08:17 hrs

From 26-28 August, the Expoalimentaria trade show will be held in Peru. Expoalimentaria is the largest international trade show in the region for food and beverage industry suppliers. Read more.

Somos OrganicCrops

¡Superalimentos de Peru!

OrganicCrops es una empresa agrícola localizada en la ciudad de Huánuco, Perú. Dedicados al cultivo, comercialización y exportación de superalimentos tales como quinua, maca, cacao, etc.